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品牌:ORIENTAL YEAST CO.LTD (OYC)
Source | Yeast |
CAS | 85-61-0 |
Formula | C21H36N7O16P3S |
Formula / molecular Weight | 767.53 (as anhydrous free acid) 803.56 (CoA.2H2O) |
Product Form | Lyophilized Powder |
Purity | ≥75% when determined by enzymatic analysis with phosphotransacetylase at pH 7.5 |
UV Spectral Analysis | Ratios at pH 7.5 A250/A260 (0.78 ± 0.03) A280/A260 (0.16 ± 0.03) |
Storage Condition | Below 5°C |